Ingredients 1. All purpose flour or corn flour (1/4c) 2. fresh or frozen and thawed catfish fillets (1 pound) 3. cooking oil for shallow frying 4. salt (1/8tsp) 5. ground black pepper (1/4tsp) 6. ground red pepper (1/2tsp) 7. Endive (optional) 8. Tartar sauce (optional) 9. lemon wedges (optional) Method Of Preparation:- 1. Take a shallow dish, mix corn or all purpose flour, salt, black pepper and red pepper in ...

Ingredients 1. Swordfish (4 steaks about ¾ inch in thickness) 2. dry vermouth (1/4c) 3. sliced almonds, toasted (1/3c) 4. vegetable oil (1tbsp) 5. butter (1tbsp) 6. salt and pepper (to taste) 7. flour (1/3c) Method Of Preparation:- 1. Take a large and heavy frying pan, place it over low heat. Then add sliced almonds in the pan and toast them by stirring regularly until they get light brown ...

Ingredients 1. Skim milk (1/2c) 2. yellow cornmeal (1/2c) 3. dried thyme (1tsp) 4. catfish fillets (1 ½ pounds) 5. cooking spray 6. ground black pepper (1/2tsp) 7. garlic powder (1/2tsp) 8. celery seed (1/2tsp) 9. salt (1tsp) 10. paprika (1tsp) 11. onion powder (1/2tsp) Method Of Preparation:- 1. First heat the oven to 425 degrees F or 220 degrees C. Take a baking sheet, line it with foil and then use coking ...

Ingredients 1. Catfish fillets (4) 2. soy sauce (3tbsp) 3. lemon juice (3tbsp) 4. Snow peas (1c) 5. sliced celery (1c) 6. vegetable oil (3tbsp) 7. pepper (1/4tsp) 8. salt (1tsp) 9. water (3/4c) 10. cornstarch (2tbsp) 11. fresh mushrooms, sliced (1c) 12. red pepper, thinly sliced (1c) 13. hot cooked rice (to serve) Method Of Preparation:- 1. First take catfish fillets and cut them into 2 x ¾” strips. Take a bowl, mix ...

Ingredients 1. Evaporated milk (1/2c) 2. catfish fillets (6 each fillet is about 6to 8 ounces) 3. yellow cornmeal (1/2c) 4. flour (1c) 5. paprika (2tsp) 6. dash pepper (1) 7. bacon (10 to 12 slices) 8. salt (1tbsp) Method Of Preparation:- 1. Take fish, clean it, wash and then pat dry it. Take a bowl, add milk in it and then mix pepper and salt in it. 2. ...

Ingredients 1. All purpose flour (1/2c) 2. catfish fillets, cut in strips (1 pound) 3. buttermilk (1/2c) 4. vegetable oil for deep frying (1 quart) 5. seafood seasoning, such as Old Bay (1tsp) 6. fine cornmeal (1 1/2c) 7. salt and pepper (to taste) 8. water (1/2c) Method Of Preparation:- 1. Take a bowl of small size, add water, buttermilk, pepper and salt in it. Take a flat pan of ...

Ingredients 1. Salt codfish (1 pound) 2. eggs (6) 3. finely chopped onions (3/4c) 4. potatoes, peeled and cut into lengthwise strips (3 med. Size) 5. shortening or vegetable oil (for frying) 6. olive oil (1/2c) 7. finely chopped parsley (2tbsp) 8. freshly ground black pepper (1/2tsp) Method Of Preparation:- 1. Take cod fish; place it in a glass bowl or a pan of stainless steel. Then add cold water ...

Ingredients 1. Cod fillets, skinned (2lbs) 2. oil (for frying) 3. lemon (1) 4. freshly ground pepper (to taste) 5. chervil and chopped parsley (1/4c) 6. oil (1/4c) 7. salt (to taste) For Batter:-  1. Flour (1c + 2tbsp) 2. beer (1/2c) 3. eggs, separated (2) Method Of Preparation:- 1. Take an earthenware dish, cut codfish fillets in finger shaped and place them on dish. Take lemon and squeeze it out in ...

Ingredients 1. Codfish fillets (1 1/2lb) 2. vegetable oil (for frying) 3. crushed garlic (3 small cloves) 4. ground or crushed cilantro (1/2tsp) 5. ground cumin (1tsp) 6. fresh lemon juice (1tbsp) 7. crushed red pepper flakes (3/4tsp) 8. ground star anise (1tsp) 9. salt (to taste) Method Of Preparation:- 1. Take cod fish, first take off its skin and then remove bones from it. Now wash it and use ...

Ingredients 1. Cod fillets, cubed (1 1/2pound) 2. salt (1/2tsp) 3. all purpose flour (1c) 4. dark beer (1c) 5. lime cut into wedges (1) 6. salsa (1/4c) 7. mayonnaise (1c) 8. shredded cabbage (5c) 9. corn tortilla (20) 10. vegetable oil for frying (1quarter) Method of preparation:- 1. Take a shallow bowl, whisk beer, salt and flour in it. Take fish, rinse it and then pat dry it. Cut it into ...