Ingredients:
1. 1 egg white, (beaten)
2. 2 tbsp melted butter
3. 1/4 tsp pepper powder
4. 1/2 kg fresh fish fillets
5. 1 cup bread crumbs
6. Salt as per taste

Method:
1. Wash fish fillets and preheat oven at 350. Combine egg, salt, pepper along with fish fillets. Dip fish fillets in the beaten egg whites. Now, roll the entire mixture in bread crumbs.

2. Place torn pieces of fillets into a greased baking dish in a single layer. Melted butter should be pored over it and it should be baked for 10 minutes. Now your crisped fried fish is ready to serve.