Very delicious dish made with fish, Parmesan cheese, milk and butter.

Ingredients
1. 1 kg fish fillets
2. 1/2 cup milk
3. 1/2 cup bread crumbs
4. 1/2 cup Parmesan cheese
5. 1/2 teaspoon paprika
6. Butter
7. Salt to taste

Directions
1. Mix the milk and salt in a in a bowl. Grate the cheese finely. Now mix this cheese with bread crumbs and paprika in another bowl.

2. Dip the fish fillets into the salted milk and then dip these in the cheese and bread mix. Preheat the oven to 370 degrees F.

3. Grease a baking dish. Now arrange the fish fillets in the baking dish. Pour melted butter on these and place the dish in the oven bake for 20 to 25 minutes. Time can vary according to the thickness of fillets. Serve hot.

No. Of Servings:- 6